|Food at Papy's Smokehouse - seriously worth the wait!|
We served them with Jamie Oliver's Fiery Dan Dan Noddle recipe. I've made this before and it's a great recipe with bags of flavour. We obviously made it without the crispy beef as we had the ribs instead and they worked great together. For any gluten free readers, we substituted the wheat noodles for rice noodles; just make sure you adjust the cooking time. Enjoy!